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Starters

Soup du Jour
sweet potato lobster  ~ $8

Lobster, Crab & Shrimp Spring Rolls
sesame-soy and ginger carrot sauce  ~ $10

Bluefin Tuna Tartare
avocado puree and citrus soy dressing  ~ $13

Crispy Point Judith Calamari
poppy-seed honey, mango aioli dip  ~ $10

Sticks & Stones
flat iron steak and shrimp satay thai soy glaze ~  $10

Peekytoe Crab Cake
eggplant pepper caponata, black olive aioli ~  $13

Lobster Quesadillas
black bean & corn succotash, chipotle aioli  ~ $12

Butternut Squash Risotto
maple smoked bacon, sage  ~ $9

Salads

California Spinach
warm goat cheese, walnuts, roasted pears, port wine sauce  ~ $9

Crispy Hearts of Romaine
garlic croutons, parmigiano-reggiano with classic caesar dressing  ~ $9

Organic Mixed Green Salad
grape tomato, fresh herbs, white raisin, parmigiano ~  $9

Arugula Salad
gorgonzola cheese, dried cranberries, toasted pecans, roasted pears ~  $9

House Entrees

PASTA

Beef Short Rib Lasagnette
ragu of braised beef short rib, sweet onion ~  $20

Orecchiette Pasta
shrimp, arugula, san marzano tomato, pecorino romano cheese  ~ $19

Lobster-Crab Ravioli
mascarpone, pancetta & tarragon ~  $21

Black Tagliatelle
chorizo, mussels & calamari  ~ $19

SEAFOOD

Crispy Skinned Atlantic Salmon
cauliflower, brussel sprouts, pommery-mustard butter sauce ~  $22

Broiled Herb-Bacon Crusted Day Boat Cod
butternut squash & porcini mushroom risotto ~  $22

Pan Roasted Alaskan Halibut
artichoke hearts, cranberry beans, grapefruit-brown butter sauce  ~ $25

Soy-Honey Glazed Ahi Tuna

sweet potato, porcini mushroom ragout  ~ $25

Mahi Mahi Diablo
rock shrimp & chorizo paella  ~ $23

Live Maine Lobster
1-1/4-to-5lbs. steamed, broiled or grilled served with fries  ~ $21 per lb.

MEAT

Lamb "T" Bones
sautéed broccoli rabe, sesame-sweet potato fries  ~ $24

Grilled Black Angus Sirloin

salt-baked fingerling potato, braised artichokes ~  $25

Marinated Hanger Steak
tempura asparagus, crispy onion rings ~  $23

Braised Beef Short Rib
tender spinach gnocchi, baby carrots, pearl onions  ~ $22

Roasted Veal Chop
dungeness crab-stuffed portobello mushroom ~  $26

Simply Grilled

Hanger Steak

Atlantic Salmon ~  $17

Ahi Tuna ~  $20

Grilled Mahi Mahi  ~ $18

Veal Chop  ~ $23

Lamb "T" Bones ~  $20

Vegetables and Condiments $6.

Grilled Asparagus

Vidalia Onion Rings

Shoe String Fries

Broccoli Rabe

Creamy Spinach

Mashed Potato Garlic Mashed

Chilled Seafood

Top Necks 1/2 dz.
$10

Littleneck Clams 1/2 dz.
$10

Oysters Daily Selection
Malpeque, Wellfleet, Blue Points, Fanny Bay, Fisher Island
$p/a

Alaskan King Crab Legs 1/2 lb.
$21


Jumbo Shrimp Cocktail
citrus cocktail sauce

Crustaceans Only
1/4 lb. jumbo shrimp, 1/2 lb. lobster and 1/4 lb. king crab legs
$30

Sampler
1/2lb.Lobster, 2 Little Neck 2 Top Neck Clams, 1/4 king crab legs, 1/4 Jumbo Shrimp
$35

Castle
1 lb. Lobster, 1/4 Jumbo Shrimp, 8 oysters, 4 littlenecks, 4 top necks, 1/4 lb king crab legs
$65

Chateau
2 1lb lobsters, 1/2 crab legs, 12 oysters, 6 littlenecks, 6 top necks, 1/2 jumbo shrimp,
tuna tar tare
$98

 
     
 
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